PS - Chicken Feet Follow Up

I received this in a comment from another venue and had to share it with you. Really, doesn't sound bad if you can get past the thought of eating chicken feet. Be sure to let us know when you try it.

"Take the chicken feet and marinade them in soy sauce, ginger, garlic and a little sesame oil overnight in a gallon sized freezer bag. Bring them up to room temp before stir frying or grilling. They do not need much time to cook but if you cook them too long they get really tough. Grill or stir fry them, serve them with a little more soy, sesame oil ginger garlic sauce and eat them like you would a chicken wing. Pick the meat and cartilage off the bones with your teeth."